Wine Advocate 96 points - This red is so thick and rich it's almost oily in texture, with exotic flavors of black fruit, game, dried herb and hoisin. Muscular tannins keep this structured, but give way to floral and graphite notes on the finish. A powerful wine with modern structure and distinctive character. Best from 2011 through 2020. 530 cases made. –TM
Steve Tanzer 94 points - The 2006 Termanthia is a glass-staining opaque purple color. The aromatics are a bit taciturn at the moment but with coaxing, brooding black fruits, wood smoke, pencil lead, tar, espresso, and blackberry aromas emerge. On the palate, the wine is large-scaled, dense, and nearly impenetrable. The fruit is there; it is just densely packed and tightly wound. Give it a decade in the cellar and start drinking it from 2020 through 2046.
94 Points - Stephen Tanzer's I.W.C. 95 Points - Wine Spectator 96+ Points - Robert Parker's Wine Advocate "The 2006 Termanthia is a glass-staining opaque purple color. The aromatics are a bit taciturn at the moment but with coaxing, brooding black fruits, wood smoke, pencil lead, tar, espresso, and blackberry aromas emerge. On the palate, the wine is large-scaled, dense, and nearly impenetrable. The fruit is there; it is just densely packed and tightly wound. Give it a decade in the cellar and start drinking it from 2020 through 2046." ~(Wine Advocate)
| Technical notes |
Proprietary vineyard "Teso los Carriles” situated in Argujillo (Zamora).
Vineyard Size: 4.78 hectares (11.04 acres). Average altitude: 800 m. (2,625 ft). Geology: sandy
soil with a large deposit of fine gravel on the surface. Sub-soil: clay-limestone.
Age: planted with ungrafted vines in the second half of the 19th century.
Variety: Tinta de Toro (100%), pre-phylloxera (own rooted Vitis vinifera) and autochthonous.
Type of training: Head-trained in goblet. Vine Spacing: 3 x 3,5 m. (9.8 x 11.5 ft.). Number of
Vines per hectare: 900 (365 per acre) Yield per hectare: 7.2 Hl. (76.92 gallons/acre). Soil
amendments: Organic material
Harvest: Hand picked in boxes with rigorous selection of the fruit for optimum health and
maturity.
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| Producer |
| The Numanthia estate is situated at Valdefinjas, a small village in the Zamora province. Numanthia was founded in 1998 by the Eguren familly, native of Rioja, in order to create the best wine of the Toro appellation. |