91 Points - Robert Parker’s Wine Advocate

“The 2006 Shiraz “Revolution” was fermented with native yeasts and spent 9 months in stainless steel and two-year-old hogsheads. Purple-colored, this “terroir-driven” wine has a complex perfume of earth, mineral, sausage, game, truffle, and blueberry that borders on kinky. This leads to a full-bodied, plush, sweet, dense wine with exquisite balance and length. Drink this excellent value over the next 6-8 years.”~(WA)

A Corks For a Cause wine - 10% of the proceeds from the sale of this wine will go to selected local charities.