Full Bodied and Bold

"Our full bodied Merlot is produced from a careful blend of 70% Monterey and 30% Sonoma grapes. We use a balance of 95% Merlot and 5% Cabernet Sauvignon grapes to achieve bold, plum and berry flavors that produce a long finish, and just the right amount of soft tannin to enhance the structure of the wine. A combination of French oak adds toasty complexity to this delicious wine." ~(Winery Notes)